Multiflow – Enjoy perfectly even cooking every time. The Multiflow system ensures uniform heat distribution throughout the oven, delivering consistently delicious results wherever you place your dish—while helping you save both energy and time.*
Diamond Clean – This quick, eco-friendly steam cleaning cycle loosens food residue, making it easy to wipe away grime for a spotless oven with minimal effort.
Click & Clean – Cleaning made simple. With just one click, you can remove the oven door for fast, tool-free cleaning and easy maintenance.
Auto Programmes – Cooking made effortless with 28 automatic recipes. Simply choose your dish and follow the prompts—the Hotpoint oven takes care of the rest.
Give your kitchen a modern upgrade with the Hotpoint Class 2 oven, designed to combine smart technology with elegant styling for a better everyday cooking experience. Its sleek black finish and streamlined dials create a clean, contemporary look, while 8 versatile cooking functions help you achieve consistently impressive results.
Multiflow technology ensures heat circulates evenly throughout the generous 71L cavity, allowing you to cook a full family meal across three shelves at once with no flavour mixing—saving both time and energy*. For perfectly crisp, golden dishes, the Turbo Grill blends powerful grilling with boosted air circulation for uniform browning.
Cooking becomes even simpler with 28 automatic recipes. Just follow the on‑screen guidance and let the oven handle the rest. A programmable timer also lets you set cooking durations or delay the start so your meal is ready exactly when you need it.
Cleaning is refreshingly effortless too. The eco‑friendly Diamond Clean steam cycle softens stubborn residue so it wipes away easily. The door can be removed with a quick click, and the Tilting Grill drops down for straightforward access, making maintenance hassle‑free.
With an A+ energy rating, you can enjoy all these advanced features while keeping running costs low.
*Based on internal testing comparing tart, lasagna, and chicken drumsticks with roasted potatoes cooked on three levels simultaneously vs. in three separate runs.